VIMALA, B.; NAMBISAN, B.; HARIPRAKASH, B. Variability of Carotenoids and Dry Matter Content in Orange-fleshed Sweet Potato (Ipomoea batatas (L.) Lam.) During Storage. JOURNAL OF ROOT CROPS, [S. l.], v. 37, n. 2, p. 182, 2013. Disponível em: https://journal.isrc.in/index.php/jrc/article/view/45. Acesso em: 3 jul. 2024.