Remya R, Jyothi AN. A Comparative Study on the Resistant Starch Content in Starches from Different Botanical Sources in Relation to their Physicochemical Properties. J. Root Crops [Internet]. 2015 May 31 [cited 2024 May 18];41(1):37-4. Available from: https://journal.isrc.in/index.php/jrc/article/view/231