Vol. 42 No. 2 (2016): Journal of Root Crops, Vol 42(2)

Published: 2017-05-06

Full Issue

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Research Articles

Production of Synthetic Seed in Cassava ( Manihot esculenta Crantz)

Vivek Hegde, T Makeshkumar, M N Sheela, C Visalakshi Chandra, A V V Koundinya, Shirly Raichal Anil, R Muthuraj, S Darshan

5-9
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Classification and Selection of Edible Cassava Lines Based on Cyanide Levels

P Ashok, James George, A Pavani Priyanka

10-13
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Development of Nutritionally Rich Orange- Fleshed Sweet Potato Lines: A Way to Increase Consumer Acceptance in Andhra Pradesh

P Ashok, James George, A Pavani Priyanka

14-17
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Morphological Evaluation of Taro ( Colocasia esculenta Linn.) Genotypes Collected from Manipur State of India and their Yield Performance

Kh Swarnalata Devi, K James Singh, A K Bijaya Devi, Joydip Mandal, H Birkumar Singh

18-23
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Performance of Costus speciosus Genotypes under Different Agro-Climatic Zones of Chhattisgarh

R R Kanwar, Deo Shankar, D P Singh, M K Sahu, Kamal Narayan, Deepanshu Mukherjee

24-27
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Genetic Resources of Tuber Crops in Tripura and Tuber Crop Based Ethnic Foods

Biswajit Das, H Lembisana Devi, S V Ngachan

28-38
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Soil Test Crop Response based Integrated Plant Nutrient Supply for Cassava in a Typic Rhodustalf of Tamil Nadu for Sustainable Livelihood

S Suganya, S Manickam

39-43
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Enhancement of Cassava Productivity by Adopting Integrated Crop Management Practices in Tamil Nadu: A Case Study

M Malarkodi, M Ravi

44-46
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Effect of Weed Management Practices on Weed Dynamics, Yield and Economics of Sweet Potato ( Ipomoea batatas L.)

R S Singh, P P Singh, A Narayan

47-51
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Low Cost Traditional Cassava Starch Factory Solid Waste (Thippi) Composting: A Possible Strategy for Organic Nutrient Management and Economic Security for Tribal Farmers

S Chithra, K Susan John, J Sreekumar

52-58
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Quality Planting Material Production of Elephant Foot Yam through Farmers Participatory Approach in the Tribal Belts of Kerala

S Sunitha, James George, R Muthuraj, M N Sheela, T Makeshkumar

59-61
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Effect of Spacing and Size of Planting Material on Elephant Foot Yam Grown as Intercrop in Coconut Garden

P K Salam, Beena Singh, D S Ram, R K Patel

62-65
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Development of Protocol for Custom Mixed Fertilizers for Elephant Foot Yam under Intercropping in Coconut Gardens of the Two Agro- Ecological Units of Kerala

P S Anju, K Susan John, Subhendu Bhadraray, G Suja, Jeena Mathew, K M Nair, S Sunitha, S S Veena

66-74
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Effect of Growth Regulator and Chemical Treatment on Dormancy Breaking in Elephant Foot Yam ( Amorphophallus paeoniifolius (Dennst.) Nicolson)

R Muthuraj, James George, S Sunitha

75-80
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Effect of Growing Different Leafy Vegetables as Intercrop on the Yield of Summer Colocasia in Bastar Plateau of Chhattisgarh

Deo Shankar, A K Thakur, R R Kanwar, D P Singh

81-85
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Leaf Area Estimation in Yam Bean ( Pachyrrhizus erosus L.) using Linear Measurement of Leaf Parameters

J Suresh Kumar, Sanket J More, V Ravi, G Byju, James George

86-89
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Morphometric Variations in Cassava ( Manihot esculenta Crantz) Whitefly, Bemisia tabaci (Gennadius) (Hemiptera: Aleyrodidae) from different Agro-Ecological Zones of Kerala, India

E R Harish, Mani Chellappan, T Makesh Kumar, M T Ranjith, A R Ambavane

90-102
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Cassava Leaves Defoliation for Eri Silk Worm Rearing and its Impact on Cassava Tuber Yield

B K Saud, S Alam, L Dutta, B D Narzary, P Bora

103-106
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Piriformospora indica, a Cultivable Endophyte for Growth Promotion and Disease Management in Taro ( Colocasia esculenta (L.)

P Lakshmipriya, Vishnu S Nath, S S Veena, K N Anith, J Sreekumar, M L Jeeva

107-114
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Mining of Resistance Gene Analogues for Anthracnose Disease in Greater Yam ( Dioscorea alata L.)

G Saranya, Vishnu S Nath, M L Jeeva, M N Sheela, T Makeshkumar

115-120
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Optimization of Media for Antimicrobial Activity of Enterobacter sp. Associated with Entomopathogenic Nematode Rhabditid sp.

B G Sangeetha, C A Jayaprakas, J R Jithine, C Mohandas

121-127
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Effect of Ultrasound and Cellulase Pre-Treatment on Extractability and Properties of Taro Starch

Nandan Sit

128-133
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Farmersâ€™ Perspectives on Biotechnology Innovation on a New Cassava Variety in Tamil Nadu

Alessandra Guilani, K R Ashok, Rahel Wyss, Karin Zbinden

134-141
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Tuber Crops Based Farming System: A Way forward for Livelihood Options of Nicobari Tribes in Andaman & Nicobar Islands

V Damodaran, M Sankaran, L B Singh, T Subramani, I Jaisankar, James George, S Dam Roy

142-147
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Strategies to Optimise Tuber Crops Based Cropping Patterns in Tribal Areas to Ensure Livelihood Security

M R Indu

148-151
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Tuber Crop Based Farming System: An Approach to Boost up Livelihood of Marginal Farmers

B K Saud, S Alam, James George, G N Hazarika, Madhumita Choudhury Talukdar, U Kotoky, B Gogoi

152-157
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Enhancement of Food and Nutritional Security of Rural Poor through Tuber Crops

Aliza Pradhan, A K Panda, Mahesh Maske, R V Bhavani

158-162
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Economic Analysis of Sweet Potato Farming and Marketing in Odisha

P Prakash, Avinash Kishore, Devesh Roy, Debdutt Behura

163-167
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Short Communications

Potential of Tuber Crops in Achieving Food Security and Improving the Economy of the Tribals of Manipur

A K Bijaya Devi, K James Singh

168-172
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Tuber Crop Cultivation in Mewar Region of Rajasthan: Opportunities and Strategies

R S Rathore, Sunil Pareek, Manish Kalal, James George

173-176
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Performance of Short Duration Cassava ( Manihot esculenta Crantz) Varieties on Yield and Quality under Manipur condition

K James Singh, Kh Swarnalata Devi, Momoko Thokchom, A K Bijaya Devi

177-178
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Effect of Intercropping on Yield Attributes and Yield of Taro ( Colocasia esculenta Schott.) under the Sloppy Foot Hills of Manipur

Momoko Thokchom, K James Singh, Ravi Kiran Thirumdasu, A K Bijaya Devi

179-182
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Wild Tubers Consumed by the Indigenous Communities of Parambikulam and Vazhachal Regions of Kerala

V V Rajasree

183-184
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Indigenous Traditional Knowledge on Tuber Crops in Bihar

P P Singh, A Narayan, R S Singh

185-186
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